Red Velvet Cake Cookies

Makes: About 25 sandwich cookies

Ingredients

Cookies:

2 packages red velvet cake mix

2/3 cup oil

4 eggs

Frosting:

• 1 (8 ounce) packages cream cheese, softened

• 1/4 cup butter, softened

• 1 cups sifted confectioners’ sugar

• 1 teaspoon vanilla extract

Preheat oven to 350

• Mix Cake Mixes, oil, and eggs in a large bowl.

• Roll into 1 inch balls and place on greased cookie sheet. Bake for 8-10 minutes.

While cookies are cooling, make yo frosting!

• Mix cream cheese and butter in a medium bowl. Add other ingredients. Whip it reeeal good.

• Once your cookies are completely cooled, put a dab of cream cheese frosting in the middle of one. (About a tablesppon, depends how much you’d like) Smoosh cookies until frosting in flush with the sides.

Eat em up!